Kafe Leopold Menu (Update 2025)

Herb & field green salad, Granny Smith apples, radishes, champagne vinaigrette

Kale salad with pine nuts, Piave and parmesan, currants, garlic chips & lemon-olive oil

Spanish poached white tuna in olive oil, arugula, radicchio, fingerling potatoes, fava beans, cannellini beans, olives, anchovies, haricot verts

Oven roasted Butternut squash, frisee, radishes, burrata cheese, vincotto, champagne vinaigrette, pumpkin seeds, basil oil

Pears, frisee, arugula, cashews, shaved Manchego, red onion, elderflower vinaigrette, truffle oil

Smoked trout, organic Bibb lettuce, pickled red onions, champagne emulsion

Arugula, Medjool dates, fresh red onions, ricotta salata, walnuts, balsamic dressing

Roasted red & golden beets, truffled boursin cheese, watermelon radishes, beet emulsion, micro basil

Red & White Organic quinoa, red bell pepper, carrots, eggplant, zucchini, basil, cashew, lemon-olive oil

Finely chopped raw sirloin with mustard aioli, capers, chopped onions, cornichons, egg, house made chips and olive bread

Traditional Austrian cheese spread on toast points with chopped salad, peas, fava beans

Crispy fried calamari, herb remoulade

Grilled asparagus, Piave cheese, mache, radishes, honey lemon oil

Ficelle bread with melted gorgonzola, toasted almonds, micro greens & hibiscus flowers

Veal schnitzel, arugula, potato salad served with choice of mustard or lingonberries

Penne pasta with garlic olive oil, crispy zucchini, toasted herbed Panko, lemon zest, crispy capers

Wild Mushroom & Truffle Ravioli with butter sage sauce, chopped walnuts

Spinach dumplings, fava beans, green beans, Emmenthaler, Fontina and Piave, arugula

Simply grilled Mediterranean Sea Bass, wilted spinach, champagne emulsion

Roasted chicken, warm escarole, roasted potatoes, mustard chicken jus

Skillet cooked bratwurst, celery sauerkraut, roasted potatoes & mustard

Mussels, white wine, herbed fish broth, frites

Marinated black Angus skirt steak, onion marmalade, parsley garlic butter, herb frites

Grilled salmon filet, crushed cucumbers, Medjool dates, fennel, walnuts & basil oil

Warm apple strudel with vanilla bean ice cream. Please allow - minutes

Baked flourless chocolate mousse with vanilla ice cream. Please allow - minutes

Please allow - minutes

"Emperor's pancake" with currants & plum compote. Please allow - minutes

Fresh Grapefruit segments, Campari Jelly, Crunchy Tuile, micro basil

Vanilla bean ice cream with coconut panna cotta, caramelized bananas, coconut tuiles and caramel sauce

Cannolis filled with whipped ricotta, lemon & orange confits, pistachio crumb, chocolate curls & berries

Trio puff choux filled with vanilla ice cream, served with warm chocolate sauce & roasted ground pistachios

Passion fruit sorbet with fresh diced mangos, vanilla meringue & mango sauce

Merlot-like, black cherry, plum, clove spice mixed with toasted oak, silky

Merlot-like, black cherry, wild berry, dried herbs, vanilla spice, round

Syrah-like, violet petals, black cherry and vanilla spice, soft and silky

Pinot Noir-like, violet petal, dark cherry, plum, black pepper, juicy

Austere, yellow apple, pear with hints of peach, hint of sweetness

Aromatic, rose petal, lychee, pineapple, ginger spice, soft

Floral, rose petal, white peach, lychee, exotic spice, round

Rich, black cherry, plum, vanilla with a long, lingering finish

Bold, cassis, plum, dried herbs, black pepper, medium tannin, smooth

Dense, ripe plum, cassis, blackberry jam, long and lush

Seductive, plum, cassis, dried herbs, mocha, vanilla, suave and silky

Savory, cassis, black cherry, dried plum, black pepper, forest, velvety

Cabernet-like, dark plum, cassis, vanilla spice, black pepper, luscious

Chardonnay, mellow, yellow pear, mineral, vanilla spice, smooth

Chardonnay, rich, yellow apple, pineapple, mineral, oak, lush

Chardonnay-like, yellow pear, honeydew melon, mineral, lush

Chardonnay-like, white pepper, yellow apple, ripe pear, creamy

Chardonnay-like, ripe pear, white peach, mineral, long and luscious